Rejuvenating Nordic Twilight Salmon Bowl
This is a healthy and energizing vegan salmon bowl recipe inspired by Nordic cuisine, made with wild rice, mixed berries, spinach, and avocado. It's perfect for a rejuvenating dinner that will leave you feeling refreshed and ready to take on the day.
Allergens
Fish (Salmon)
Ingredients
- 1. 4 oz fresh salmon fillet 2. 1 cup wild rice 3. 1 cup mixed berries (fresh or frozen) 4. 1 cup spinach 5. 1/2 avocado, sliced 6. 1 tbsp lemon juice 7. Salt and pepper, to taste 8. Olive oil
Instructions
- Prepare the wild rice according to package instructions.
- Season salmon fillet with salt, pepper, and a drizzle of olive oil.
- Grill or pan sear the salmon until cooked through. Let it rest for a few minutes before flaking.
- In a large bowl, combine the cooked wild rice, spinach, mixed berries, avocado slices, and flaked salmon.
- Toss with lemon juice to taste.
- Serve immediately.
Chef’s Insight
The Nordic Twilight Salmon Bowl is not only visually appealing but also packed with nutrients that will nourish your body and soul, leaving you feeling refreshed and rejuvenated.
Notes
You can adjust the ratio of wild rice to spinach and berries according to your preference.