Southern-Style Pan-Seared Chicken with Creamy Collard Greens and Cheesy Garlic Bread
About This Recipe
Discover the soulful flavors of the South with this keto-friendly, low-carb dinner recipe featuring juicy pan-seared chicken, creamy collard greens, and cheesy garlic bread that will take your taste buds on a journey through the American South. Our Southern-Style Pan-Seared Chicken is seasoned to perfection and paired with a delicious side of creamy collard greens for a satisfying meal. Sink your teeth into our keto-friendly, cheesy garlic bread that's as decadent as it is tasty. Enjoy this culinary experience while taking in the mouthwatering aroma and stunning presentation.
Southern-style cooking has its roots in African, Native American, and European culinary traditions. This meal is a perfect representation of the rich history and flavors found in Southern cuisine.
Ingredients
- 2 bone-in, skin-on chicken breasts
- 4 cups collard greens, chopped
- 1/4 cup cream cheese, softened
- 1/4 cup heavy whipping cream
- 2 cloves garlic, minced
- 1/2 cup grated Parmesan cheese
- 1 loaf keto bread (e.g., almond flour bread)
- Salt and pepper, to taste
- Olive oil
Instructions
- 1
Preheat a large skillet over medium heat. Season the chicken breasts with salt and pepper on both sides. Add olive oil to the skillet and place the chicken skin-side down. Cook for 6-7 minutes per side or until golden brown and cooked through. Remove from skillet and let rest.
- 2
In a separate large pot, bring water to a boil and add collard greens. Boil for 5-7 minutes until tender. Drain and return to the pot. Add cream cheese and heavy whipping cream, stirring until the cheese is melted and the sauce is smooth. Season with salt and pepper.
- 3
Slice the keto bread into individual servings. Spread garlic on each slice, then top with Parmesan cheese. Broil for 2-3 minutes or until the cheese is melted and bubbly.
Chef's Notes
Feel free to adjust the seasoning according to your taste preferences. For a spicier twist, add some red pepper flakes or cayenne pepper.
Nutrition Information
Chicken: High protein, low carb – Collard Greens: Rich in vitamins and minerals, low in carbs – Cheesy Garlic Bread: Moderate in protein and fat, low in carbs