Sparkling Honey-Lime Cocktail

This delightful Spanish-inspired beverage combines the sweetness of honey with tangy limes and a touch of effervescence for a truly indulgent experience.

Time: (Prep, Cook, Total) Prep: 10 mins / Cook: N/A / Total: 10 mins

Servings: 2 servings

Difficulty: Intermediate

Cuisine: Spanish Fusion

Allergens

None

Ingredients

1 oz Honey
2 oz Freshly Squeezed Lime Juice
4 oz Sparkling Water
2 Sprigs Fresh Mint
Ice Cubes
Thin Lime Wedges for Garnish

Instructions

Begin by chilling the honey and lime juice in the refrigerator. In a cocktail shaker, add the chilled honey and lime juice with a few ice cubes. Shake vigorously until well combined. Next, pour the sparkling water into a glass and gently stir in the honey lime mixture. Garnish with fresh mint and lime wedges.

Chef’s Insight

This refreshing cocktail is perfect for a warm summer evening, evoking the Mediterranean breeze and sun-kissed landscapes.

Notes

This recipe is gluten-free and can be easily made alcohol-free by using ginger ale or soda instead of sparkling water.

Substitutions

For a non-alcoholic version, replace sparkling water with a mild ginger ale or soda.

Alternative Preparations

This cocktail can also be served in a highball glass over ice for a more casual presentation.

Alternative Methods

N/A

Best Storage Practice

Store honey and lime juice separately in the refrigerator until ready to use.

Shelf Life

2-3 weeks for stored honey, 7 days for stored lime juice in the refrigerator.

Plating Tips

Place the glass on a polished wooden board, with mint leaves artistically arranged around the rim. The top view should feature the elegant fizz of the sparkling water, while the bottom view highlights the glistening lime wedges and vibrant green mint.

Nutrition Facts

250 calories per serving, 0g fat, 60g carbohydrates, 1g protein, 5mg sodium