Spiced Moroccan Sunset Mocktail for Paleo Diet

Allergens

N/A (depending on substitutions)

Ingredients

• 2 cups coconut water
• 1/2 cup freshly squeezed orange juice
• 1/4 cup mint leaves
• 1/2 tsp ground cinnamon
• 1/2 tsp ground ginger
• 1/4 tsp ground nutmeg
• 1/4 tsp ground cardamom
• Ice cubes
• Orange wheel for garnish

Instructions

1. In a glass pitcher, combine coconut water, orange juice, and mint leaves. Stir gently to mix.
2. Add the ground cinnamon, ginger, nutmeg, and cardamom to the pitcher. Stir until well combined.
3. Fill four glasses with ice cubes and pour the mocktail mixture over them.
4. Garnish each glass with an orange wheel.

Chef’s Insight

The blend of spices and citrus creates an invigorating aroma that fills the room, transporting you to a Moroccan marketplace.

Notes

Adjust the amount of spices to taste preference. For a stronger flavor, add more spices.