Starlit Sicilian Moonshine Mocktail
A delicious and refreshing Italian gluten-free dessert mocktail inspired by the flavors of sun-kissed Sicily.
Allergens
N/A
Ingredients
- 4 oz fresh lemon juice 1 cup granulated sugar 8 fresh basil leaves 2 cups sparkling water 4 lemon wheels for garnish
Instructions
- In a small saucepan, combine the lemon juice and granulated sugar. Heat gently until the sugar dissolves completely. Remove from heat and let it cool.
- In a large pitcher, muddle the basil leaves with the cooled lemon sugar syrup.
- Stir in the sparkling water and mix well.
- Pour the mocktail into glasses and garnish each glass with a lemon wheel.
Chef’s Insight
Use freshly squeezed lemon juice for optimal flavor.
Notes
The key to this drink is using fresh ingredients for the best flavor.