Street-Food Rebel’s Famous Dinner Dog

Allergens

Dairy (in optional blue cheese), Mustard

Ingredients

• 2 long sausages (preferably bratwurst or your favorite)
• 2 hot dog buns, split open
• 1/4 cup sauerkraut, well drained
• 1/2 cup caramelized onions
• 1/4 cup stone ground mustard
• 1/4 cup melted sharp cheddar cheese
• 1/4 cup diced, pickled jalapeños (optional)
• 2 tablespoons crumbled blue cheese (optional)

Instructions

1. Preheat a grill or indoor grill pan to medium high heat.
2. Place sausages on the grill and cook for about 5 minutes per side, or until fully cooked through and slightly charred.
3. While the sausages are cooking, toast the hot dog buns lightly on the grill or in a pan.
4. Remove the sausages from the grill and let them rest for a minute.
5. Assemble the dogs by placing each cooked sausage into a toasted bun.
6. Layer sauerkraut, caramelized onions, stone ground mustard, cheddar cheese, jalapeños (if using), and crumbled blue cheese (if using) on top of the sausages in the buns.

Chef’s Insight

This Famous Dinner Dog recipe is a creative twist on the classic street food dish that brings the excitement and flavors of a busy food truck right to your table.

Notes

Feel free to swap out the sausage for your favorite variety or add additional toppings as desired. The key to this recipe is the combination of bold flavors and textures that create an unforgettable experience.