Sunset Dreams Moroccan Delight
Discover this enchanting Sunset Dreams Moroccan Delight recipe, a gluten-free dessert cocktail that brings the vibrant tastes of Morocco to your glass. This delectable fusion of sweet fruit and exotic spices is perfect for a cozy evening or special celebration.
Allergens
None (gluten-free)
Ingredients
- 1 cup fresh orange juice
- 1/2 cup coconut milk
- 1 tablespoon honey
- 1/4 teaspoon ground cinnamon
- 1/8 teaspoon ground ginger
- Pinch of ground cardamom
- Pinch of saffron threads, soaked in 1 tablespoon hot water for 5 minutes
- 2 ice cubes
- Orange wheel and cinnamon stick for garnish (optional)
Instructions
- In a blender, combine the fresh orange juice, coconut milk, honey, ground cinnamon, ground ginger, cardamom, and saffron with its soaking water. Blend until smooth and creamy.
- Fill two cocktail glasses with ice cubes. Pour the blended mixture into each glass, dividing it evenly.
- Garnish with an orange wheel and a cinnamon stick if desired. Serve immediately and enjoy this tantalizing taste of Moroccan magic.
Chef’s Insight
The combination of spices creates a warm, soothing effect that pairs beautifully with the natural sweetness of the fruit and coconut milk.
Notes
The honey can be substituted with agave syrup or maple syrup for a vegan option.