Tropical Keto Hawaiian Bowl

Allergens

Fish, Nuts

Ingredients

• 4 oz cooked salmon (grilled or baked)
• 1 cup mixed berries (strawberries, raspberries, blueberries)
• 1 avocado, sliced
• 1/2 cup chopped cucumber
• 1/2 cup chopped red bell pepper
• 1/4 cup chopped macadamia nuts
• 1/4 cup fresh spinach leaves
• 1 tbsp chia seeds
• 1 tbsp coconut flakes, toasted
• 1/4 cup lime dressing (see instructions)

Instructions

1. Prepare the salmon by grilling or baking it according to your preference. Set aside to cool. In a large bowl, combine the mixed berries, avocado, cucumber, red bell pepper, and spinach leaves. Gently toss to mix. Top the salad with cooked salmon, macadamia nuts, chia seeds, and toasted coconut flakes. Drizzle with lime dressing and serve immediately.

Chef’s Insight

This dish is not only delicious but also packed with nutrients that will fuel your body and mind.

Notes

Feel free to customize the salad with your favorite low-carb ingredients and dressings.