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Tropical Sunrise Caipirinha Mocktail

Discover this delightful and refreshing vegan caipirinha mocktail that captures the essence of Brazil in every sip. Perfect for a tropical party or a cozy night in.

🕒 Prep: 15 minutes - Cook: None - Total: 15 minutes
🍽 Servings: 6
🔥 Difficulty: Easy
🌎 Cuisine: Brazilian

Allergens

N/A

Ingredients

  • 2 cups freshly squeezed lime juice
  • 1 cup guava puree
  • 3 cups soda water
  • 4 tablespoons agave syrup
  • 6 limes, thinly sliced for garnish
  • Fresh mint leaves for garnish

Instructions

  1. In a large pitcher, combine the lime juice and guava puree. Stir in the agave syrup until fully dissolved.
  2. Gently mix in the soda water to create a fizzy base.
  3. Fill six tall glasses with ice, and divide the Tropical Sunrise Caipirinha mixture evenly among them.
  4. Garnish each glass with a lime slice and a sprig of fresh mint.

Chef’s Insight

The combination of lime juice and guava puree creates an explosion of flavors, evoking memories of sun-kissed Brazilian beaches.

Notes

Feel free to adjust the sweetness of the mocktail according to personal preference.

Cultural or Historical Background

Caipirinha is the national cocktail of Brazil, made using cachaça, a spirit distilled from sugarcane. This mocktail version is perfect for a vegan crowd.