Tropical Sunset Mocktail for Two

Tropical Sunset Mocktail for Two

Discover a delicious and visually stunning keto-friendly tropical sunset mocktail recipe, perfect for satisfying your dessert cravings while staying low in carbs.

Time: Prep: 5 minutes Cook: 0 minutes Total: 5 minutes
Servings: 2
Difficulty: Intermediate
Cuisine: Hawaiian, Keto-friendly

Allergens

None

Ingredients

  • 2 oz freshly squeezed passion fruit juice 4 oz unsweetened coconut milk 3 oz pineapple juice (fresh or from concentrate) 1 oz lime juice 1/2 tsp vanilla extract (optional, for added depth of flavor) 8 drops liquid stevia (or other keto
  • friendly sweetener to taste) Ice cubes Fresh mint leaves and passion fruit slices for garnish

Instructions

  1. In a cocktail shaker, combine the passion fruit juice, coconut milk, pineapple juice, lime juice, vanilla extract (if using), and stevia.
  2. Fill the shaker with ice cubes, and shake vigorously for 15 20 seconds until well combined and chilled.
  3. Strain the mixture into two tall glasses filled with fresh ice.
  4. Garnish each glass with a sprig of fresh mint and a passion fruit slice.

Chef’s Insight

The perfect blend of tropical flavors makes this mocktail an ideal choice for a keto-friendly dessert or party refreshment.

Notes

This mocktail is a great low-carb alternative to traditional tropical drinks.

Cultural or Historical Background

This drink is inspired by the vibrant flavors and stunning sunsets found in Hawaiian paradise.