Tropical Twilight Daiquiri
Find a delicious and refreshing Caribbean-inspired frozen treat recipe that combines fresh lime, coconut, and pineapple flavors with white rum in a frosty cocktail glass.
Allergens
Alcohol (alcoholic beverage)
Ingredients
- 2 oz white rum
- 1 oz fresh lime juice
- 1 oz coconut cream
- 1 oz pineapple juice
- 0.5 oz simple syrup
- Ice
- Fresh pineapple and lime wheel, for garnish
Instructions
- In a cocktail shaker, combine the white rum, lime juice, coconut cream, pineapple juice, and simple syrup. Fill the shaker with ice.
- Shake vigorously for 15 20 seconds to ensure proper chilling and dilution.
- Strain into a chilled cocktail glass.
- Garnish with a lime wheel and fresh pineapple slice.
Chef’s Insight
The balance of flavors in this daiquiri is key; be sure to taste as you go to achieve the perfect blend.
Notes
Adjust sweetness to taste with additional simple syrup if needed.