Vibrant Mediterranean Protein Bowl
This recipe for a vibrant and energizing Mediterranean Protein Bowl showcases fresh ingredients, high-protein lean meats, and healthy whole grains in an easy-to-follow recipe. Perfect for those seeking balanced meals on the go or as part of a high-protein diet.
Allergens
Dairy (feta cheese)
Ingredients
- 4 oz grilled chicken breast, sliced
- 1 cup quinoa, cooked
- 1/2 cucumber, diced
- 1/2 cup cherry tomatoes, halved
- 1/2 cup Kalamata olives, pitted
- 1/4 cup feta cheese, crumbled
- 2 cups mixed salad greens
- 2 tbsp fresh basil leaves, chopped
- 1 lemon, juiced
- Salt and pepper to taste
Instructions
- In a large bowl, combine the cooked quinoa, sliced chicken, cucumber, cherry tomatoes, Kalamata olives, crumbled feta cheese, and mixed salad greens. Toss gently to mix the ingredients evenly. Drizzle with fresh lemon juice and season with salt and pepper to taste. Top with chopped basil leaves for a burst of color and aromatic flavor. Serve immediately and enjoy this nourishing Mediterranean Protein Bowl that invigorates your senses.
Chef’s Insight
The combination of flavors and textures in this dish is a testament to the importance of balance in both nutrition and culinary art.
Notes
Customize the protein and vegetables to suit your personal taste and dietary needs.